Terra Verde Golf Course

  • Home
  • Tee Times
  • Golf Course
    • Memberships
    • Rates
    • Tournaments
    • Photo Gallery
  • Banquet Facilities
    • Availability
    • Menu
    • Pictures
    • Event Request Form
  • The 19th Hole
  • Directions
  • Contact
  • Skip to main content
  • Skip to primary sidebar
GPS FLYOVER

Menu

Menu

Terra Verde will help you select your perfect menu based on the options below.

 

Appetizers

All selections are served per person and have a minimum of 35 people.

 

Cold

Cheese and Salami Display

An elegant display of domestic cheeses, salami and with assorted crackers, grapes & strawberries.

 

Fresh Fruit Display

A sweet array of cantaloupe, honeydew, pineapple, watermelon, grapes & strawberries.

 

Seasonal Vegetable Display

A colorful display of broccoli, cauliflower, carrots, celery, cherry tomatoes and cucumbers, served with homemade ranch.

 

Shaved Prime Rib Crustini

House crustini served with horseradish cheese and lean prime rib.

 

Shrimp Cocktail

Fresh Shrimp served with house made cocktail sauce and lemon.

 

Smoked Whitefish Pate 

Fresh smoked Great Lakes Whitefish with house crustini’s.

 

Fresh Salami, Mozzarella and Tomato & Basil Skewers

Lightly drizzled with reduced balsamic vinegar.

 

Hot

Beef and Pepper Skewer

Choice beef lightly marinated with fresh peppers.

 

Creamy Spinach Artichoke Dip

A four-cheese blend of spinach, artichoke hearts & fresh baked crustini.

 

Marinated Chicken Skewers

Marinated in light oil and fresh house herbs.

 

Stuffed Mushrooms

Button mushrooms filled with Italian stuffing or Spinach and Artichoke Stuffing.

 

Meatballs

Premium meatballs in a zesty marinara sauce or Swedish Style meatball in rich sour cream gravy.

 

Fresh Spring Rolls 

Served with a Teriyaki glaze.

 

Pork Empanada’s

Pork chorizo sausage with onions, potato, and raisins.

 

Stuffed Crab Cup

Rich crab meat stuffed into a flaky phillo dough.

 

Plated or Buffet Dinner Options

Call For Price

An $85 Chef’s fee applies to all buffets with carved meats as they require a carving station.

A choice of two entrées, a fresh salad, choice of vegetable, starch, and fresh baked bread.

Salad

A blend of mixed greens garnished with grape tomatoes, red onion, croutons and choice of dressing. 

Entrees

Prime Rib– Slow roasted and served with the natural roasting juices. Add $3.00

8 oz. New York Strip– Lightly seasoned, served with table sauces.  Add $3.00

Sizzler Steak– Lightly seasoned and served with table sauce.

Beef Pot Roast– Slow roasted, served with traditional vegetables.

Stuffed Pork Loin– Lean pork loin stuffed with seasoned croutons, onion, celery & natural juices.

Oven Roasted Chicken– Golden breaded in natural roasting juices.

Grilled Chicken– Herb marinated chicken breast grilled to perfection.

Boursin Chicken– Golden breaded, served on angel hair pasta topped with boursin cheese & marinara sauce.

Swiss Steak– Tender Swiss steak braised in homemade tomato beef gravy.

Pork Roast– Roasted fresh hams served with natural gravy.

Burgundy Beef Tips with Button Mushrooms– Savory beef tips marinated and slow cooked in a hardy wine demi-glace. 

Starches

Baked Potatoes– Idaho potatoes served with butter and sour cream.

Rice Pilaf– Fluffy brown rice with fresh vegetables.

Baby Red Potatoes– Quartered reds lightly seasoned and roasted till golden. 

Smashed Potatoes– Red potatoes and chives in a creamy, savory mash.

Vegetables

Chefs Choice of Seasonable Vegetables

Or

Customer’s Choice

 

Children’s Dinners

Call For Price

Choice of One

Chicken Tenders and Fries or Mac and Cheese with Fries

 

Dessert Options

$4.50 per person

New York Style Cheesecake

Assorted Cheesecakes

Tiramisu 

Assorted Pies

 

Bar and Beverage Selections

Liquor Drinks Range from: $3.50-$6.50

House Liquor– Mr. Boston Vodka, McMaster’s Scotch, Banker’s Club Gin, Canada House Whiskey, Heaven Hill

Rum, Montezuma Tequila

Premium Liquor– Seagram’s 7, Jim Beam, Jack Daniels, Canadian Club, Bacardi Superior, Jose Cuervo

Especial, Absolute Vodka, Southern Comfort, Grey Goose Vodka, Tanqueray Gin, Marker’s Mark, Captain Morgan,

Dewar’s White Label.

Glasses of Wine

Glass $5.00 5L. Box $75 (approx. 40 servings)

House Wine– White Zinfandel, Merlot, Cabernet Sauvignon, and Chardonnay available in box. Pinot Grigio,

Moscato, and Piesporter by bottle only.

Specialty Wine– Available upon request in half case increments.

Champagne- Available upon request. $21.00 a bottle Non-Alcoholic $19.00

Domestic, Import and Craft Beer Selections:

Can Domestic $2.75 Premium $3.00 Keg $200 domestic (Import and Craft upon request)

Domestic– Budweiser, Bud Light, Coors Light, Bud Select, Busch Light, Miller Light, MGD, Stroh’s, PBR,

Michelob Light, Michelob Ultra, Busch NA.

Import– Heineken, Labatt Blue, Blue Light, Corona, Killian’s Irish Red, and Bud Light and Labatt Blue Lime.

Craft– Available upon request.

Soft Drinks and Other non-alcoholic Beverage Pricing

Soda: $1.25 per glass

Coke, Diet Coke, Sprite, Squirt, Lemonade, Iced Tea

Punch $35.00 (approx. 45 glasses) Coffee $100 (100 cups) $65 (50 cups)

 

 

 

 

Primary Sidebar

  • Banquet Facilities
  • Availability
  • Event Request Form
  • Menu
  • Pictures
Copyright © 2023 Terra Verde Golf Course All Rights Reserved.
Powered by Powered by Golf Channel Solutions

11741 W Leonard St., Nunica, Michigan    Phone: (616) 837-8249    Email: tverde@live.com